Hey all! My name is Nick and I am an up-and-coming private chef in the greater Boston area. I received my culinary training at Southern New Hampshire University and have worked six years in fine dining establishments such as Harvest in Harvard Square, Bergamot in Somerville and Melissa’s Main Street Bistro in Stoneham. Deciding to branch out into a more personal and intimate form of cooking, I now work as the chef at the private residential treatment facility Prakash & Ellenhorn. I don’t like to limit myself to just my day job; I often like to entertain and cook for dinner parties.
Periodically I will feature a guest blogger or reader recipes! So do not get confused with the different writing styles, I like everyone to write freely. Feel free to email me at firstname.lastname@example.org.